Salted Butter 250g cuvette Valformoso produced by Insulac
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Salted Butter 250g cuvette

manteiga-com-sal-250g-valformoso

Salted butter – Buttyric product obtained exclusively from pasteurized cream presenting itself in the form  of a solid, malleable emulsion. In the maturation of the cream are used selected lactic cultures.

>80% MG 250g
9Kg 36 Units 60 Boxes

  Keep at ≤ 6ºC   Shelf-life: 9 months

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